Loaded Baked Potato Soup
Thick, creamy potato soup loaded with bacon, cheddar, and sour cream. Everything you love about a loaded baked potato in a bowl — ready in 45 minutes.
Classic stuffed bell peppers with seasoned ground beef, rice, and melted cheese. A complete meal in an edible bowl — easy to make ahead and reheat.
Prep
15 min
Cook
35 min
Total
50 min
Serves
4
Ingredients listed when you need them.
In the order you use them
Step 1 — Prep the peppers
Step 2 — Make the filling
Step 3 — Stuff and bake
Per serving (estimate)
450
Calories
32g
Protein
32g
Carbs
20g
Fat
4g
Fiber
Thick, creamy potato soup loaded with bacon, cheddar, and sour cream. Everything you love about a loaded baked potato in a bowl — ready in 45 minutes.
A cozy, one-dish chicken and rice casserole that everyone cleans their plate. The rice cooks right in the casserole dish and absorbs all the delicious chicken flavor.
The ultimate crowd-pleasing baked ziti — layers of pasta, ricotta, meat sauce, and melted mozzarella. Make it ahead and bake when ready. Perfect for feeding a crowd.