Cooking Lucid
Buffalo Chicken Dip
Creamy, spicy buffalo chicken dip with melted cheese — the game day legend. Scoop with chips, celery, or pretzels and watch it disappear.
Prep 10 min
Cook 25 min
Total 35 min
Serves 10
Ingredients
Step 1 — Mix the dip
- 2 cups cooked chicken (shredded)
- 8 oz cream cheese (softened)
- ½ cup buffalo sauce
- ½ cup ranch dressing
- 1 cup shredded cheddar
- ½ cup blue cheese crumbles
- ½ tsp garlic powder
Step 2 — Bake and serve
- Tortilla chips
- Celery sticks
- Sliced baguette
- Extra blue cheese (for topping)
Instructions
- 1
Mix and bake
Preheat oven to 375°F. Stir together chicken, cream cheese, buffalo sauce, ranch, cheddar, blue cheese, and garlic powder. Spread in a baking dish.
- 2
Serve hot
Bake 20–25 minutes until bubbly and golden on top. Top with extra blue cheese. Serve with chips, celery, and bread for scooping.
Nutrition per serving: 220 cal · 14g protein · 4g carbs · 17g fat · 0g fiber
For informational purposes only. Not medical or dietary advice. Verify ingredients for allergens, cooking times, and safe internal temperatures before serving.
