Easy
Mint Coriander Chutney
Vibrant Indian green chutney with fresh mint, cilantro, green chile, and lime. The classic accompaniment to samosas, pakoras, and chaat.
10 min10 servings
sauces-spreadsvegetarianquick
Indian Home Cooking Favorites
Butter chicken, biryani, dal, naan, and tikka masala — restaurant-quality Indian food made at home on a weeknight.
33 recipesBrowse all recipes →
Featured Recipes
Medium
Easy Butter Chicken
Restaurant-quality butter chicken made at home in 35 minutes. Rich, creamy tomato sauce with warm spices — serve over basmati rice for the perfect weeknight meal.
35 min4 servings
dinnerhigh-protein30-minutes
Easy
Chana Masala
Hearty chickpeas simmered in a tangy, spiced tomato-onion gravy. A beloved Punjabi street food and pantry staple — protein-rich, vegan, and perfect with bhatura or rice.
40 min6 servings
dinnervegetarianvegan
Easy
Palak Paneer
Fresh spinach purée simmered with cubes of soft paneer cheese in a spiced onion-tomato base. A vibrant North Indian vegetarian classic that's healthy and deeply satisfying.
40 min4 servings
dinnervegetariancomfort-food
Easy
Dal Tadka
Creamy yellow lentils finished with a sizzling tempering of ghee, cumin, garlic, and dried chilies. The everyday comfort food of every Indian household — simple, soul-warming, and essential.
45 min6 servings
dinnervegetarianbudget
Easy
Pav Bhaji
Mumbai's iconic street food — a spiced vegetable mash cooked on a flat griddle and served with buttered, toasted bread rolls. Messy, buttery, and absolutely irresistible.
50 min4 servings
dinnervegetariancomfort-food
All Indian Recipes
Easy
Mint Coriander Chutney
Vibrant Indian green chutney with fresh mint, cilantro, green chile, and lime. The classic accompaniment to samosas, pakoras, and chaat.
10 min10 servings
sauces-spreadsvegetarianquick
Medium
Easy Butter Chicken
Restaurant-quality butter chicken made at home in 35 minutes. Rich, creamy tomato sauce with warm spices — serve over basmati rice for the perfect weeknight meal.
35 min4 servings
dinnerhigh-protein30-minutes
Easy
Chana Masala
Hearty chickpeas simmered in a tangy, spiced tomato-onion gravy. A beloved Punjabi street food and pantry staple — protein-rich, vegan, and perfect with bhatura or rice.
40 min6 servings
dinnervegetarianvegan
Easy
Palak Paneer
Fresh spinach purée simmered with cubes of soft paneer cheese in a spiced onion-tomato base. A vibrant North Indian vegetarian classic that's healthy and deeply satisfying.
40 min4 servings
dinnervegetariancomfort-food
Easy
Dal Tadka
Creamy yellow lentils finished with a sizzling tempering of ghee, cumin, garlic, and dried chilies. The everyday comfort food of every Indian household — simple, soul-warming, and essential.
45 min6 servings
dinnervegetarianbudget
Easy
Pav Bhaji
Mumbai's iconic street food — a spiced vegetable mash cooked on a flat griddle and served with buttered, toasted bread rolls. Messy, buttery, and absolutely irresistible.
50 min4 servings
dinnervegetariancomfort-food
Medium
Gulab Jamun
Soft, golden milk-solid dumplings soaked in rose-cardamom sugar syrup. India's most beloved dessert — warm, syrupy, and utterly decadent.
50 min8 servings
kid-friendlycomfort-foodvegetarian
Medium
Chicken Tikka Masala
Tender yogurt-marinated chicken in a rich, creamy tomato sauce fragrant with garam masala. Britain's favorite curry and a weeknight staple in Indian homes worldwide.
1h 5m6 servings
dinnerhigh-proteincomfort-food
Medium
Aloo Samosa
Crispy golden pastry triangles stuffed with spiced potato and pea filling. India's most iconic snack — perfect with tamarind chutney and a cup of masala chai.
1h 10m12 servings
kid-friendlycomfort-foodbudget
Hard
Chicken Biryani
Fragrant basmati rice layered with spiced marinated chicken, caramelized onions, and saffron — sealed and slow-cooked until every grain is infused with aroma. The crown jewel of Indian feasts.
1h 30m8 servings
dinnerhigh-proteincomfort-food
Medium
Rogan Josh
A Kashmiri lamb curry with a deep red, aromatic gravy built on yogurt, fennel, and Kashmiri chilies. Slow-braised until the meat falls off the bone — regal and deeply flavorful.
1h 50m6 servings
dinnerhigh-proteincomfort-food
Medium
Tandoori Chicken
Yogurt and spice-marinated chicken roasted until smoky and charred at the edges. A Mughlai classic that turns your oven or grill into a home tandoor.
3h4 servings
dinnerhigh-proteinmeal-prep
Medium
Idli with Sambar
Fluffy steamed rice-lentil cakes paired with tangy vegetable sambar. The wholesome South Indian breakfast that fuels millions every morning.
14h 30m6 servings
breakfastvegetarianbudget
Hard
Masala Dosa
Paper-thin, crispy fermented rice-lentil crepes filled with spiced potato masala. South India's most famous breakfast — served with coconut chutney and sambar.
14h 30m6 servings
breakfastvegetariancomfort-food
Easy
Cucumber Mint Raita
Cool, creamy yogurt with grated cucumber, fresh mint, and roasted cumin. The essential counterbalance to spicy curries and biryanis.
10 min4 servings
sauces-spreadsquickvegetarian
Easy
Tamarind Chutney
Sweet and tangy Indian tamarind dip with warm spices — the essential pairing for samosas, bhel puri, and chaat.
20 min12 servings
sauces-spreadsvegetarianbudget
Easy
Onion Pakoras
Crispy gram flour fritters loaded with thinly sliced onions and spices. Rainy-day perfection with masala chai — hot, crunchy, and impossible to eat just one.
35 min4 servings
vegetarianbudgetquick
Easy
Matar Paneer
Cubes of paneer and sweet green peas in a rich tomato-onion gravy. A North Indian weeknight favorite — mild, creamy, and perfect with naan or rice.
40 min4 servings
dinnervegetariancomfort-food
Medium
South Indian Fish Curry
Tamarind-sour, coconut-rich fish curry from the Kerala coast. Fresh curry leaves and fenugreek give it a distinctive aroma — best with steamed rice.
40 min4 servings
dinnerhigh-protein30-minutes
Easy
Aloo Gobi
Dry-cooked potatoes and cauliflower with turmeric, cumin, and fresh ginger. A weeknight vegetarian staple — simple, fragrant, and endlessly adaptable.
40 min4 servings
dinnervegetarianvegan
Medium
Pani Puri (Home Style)
Crisp hollow puris filled with spiced potato, chickpeas, and tangy mint-cilantro water. India's most fun street snack — adapted for home assembly with store-bought puris.
45 min4 servings
vegetariankid-friendlycomfort-food
Easy
Mango Chutney
Sweet and spiced Indian mango chutney with ginger and vinegar. Perfect with curries, cheese boards, and sandwiches.
45 min12 servings
sauces-spreadsvegetarianmeal-prep
Easy
Baingan Bharta
Smoky fire-roasted eggplant mashed into a spiced onion-tomato masala. A rustic Punjabi dish where the charred eggplant is the star — earthy, smoky, and deeply savory.
50 min4 servings
dinnervegetarianvegan
Medium
Saag Paneer
Mixed greens — spinach, mustard leaves, and fenugreek — cooked down into a velvety curry with cubes of paneer. Earthier and more complex than palak paneer, a Punjabi winter favorite.
50 min4 servings
dinnervegetariancomfort-food
Easy
Paneer Tikka
Charred cubes of paneer and bell peppers marinated in spiced yogurt and grilled until smoky. A vegetarian showstopper for parties or as a starter before a curry feast.
50 min4 servings
vegetarianhigh-proteinquick
Medium
Chicken Korma
Mild, creamy Mughlai chicken braised with yogurt, ground nuts, and whole spices. Elegant and aromatic — the gentle cousin to fiery curries, perfect for all ages.
1h6 servings
dinnerhigh-proteinkid-friendly
Hard
Malai Kofta
Crispy potato-paneer dumplings in a luxuriously creamy tomato-cashew sauce. A restaurant-style vegetarian celebration dish — rich, indulgent, and worth every minute.
1h 10m4 servings
dinnervegetariancomfort-food
Medium
Chicken Vindaloo
A fiery Goan curry with vinegar-sharp tang and layers of chili heat. Portuguese-influenced and unapologetically bold — not for the faint of heart.
1h 20m6 servings
dinnerhigh-proteinspicy
Medium
Lamb Curry
A homestyle North Indian lamb curry with onions, tomatoes, and warm spices — simpler than restaurant versions but deeply comforting. Perfect for slow Sunday cooking.
1h 30m6 servings
dinnerhigh-proteincomfort-food
Medium
Butter Naan
Garlic-butter brushed naan with a soft interior and blistered, charred exterior. The essential side for any curry night — better than restaurant naan.
1h 35m8 servings
vegetariancomfort-foodkid-friendly
Medium
Homemade Naan
Soft, pillowy flatbread with charred bubbles — no tandoor required. Skillet-baked naan that's perfect for scooping up curries or brushing with garlic butter.
1h 35m8 servings
vegetariancomfort-foodkid-friendly
Hard
Lamb Biryani
Hyderabadi-style lamb biryani with tender mutton, aromatic basmati rice, and fried onions — layered and dum-cooked for a celebration-worthy one-pot feast.
2h 15m8 servings
dinnerhigh-proteincomfort-food
Easy
Rajma
Creamy kidney bean curry from Punjab — slow-simmered with onions, tomatoes, and spices until the beans melt into a thick, comforting gravy. Best with steamed rice (rajma chawal).
8h 15m6 servings
dinnervegetarianbudget
Most Saved Recipes
Easy
Sweat Spam
Spam slices tossed in sugar and fried until caramelized and crispy, served over hot steamed rice. A sweet-salty breakfast that hits every time.
15 min3 servings
breakfastquickbudget
Easy
Breakfast Egg Bites
Fluffy, protein-packed egg bites with cheese and veggies. Great for meal prep — make a batch on Sunday.
35 min6 servings
breakfastmeal-prephigh-protein
Easy
Korean Ground Beef Bowl
Sweet and savory Korean-inspired ground beef over steamed rice in 20 minutes. This is one of the most popular weeknight dinners for a reason — it's cheap, fast, and insanely good.
20 min4 servings
dinnerquickbudget
Frequently Asked Questions
What spices do I need for Indian cooking?
Start with cumin, coriander, turmeric, garam masala, and chili powder. Most recipes use combinations of these five.
Are there easy Indian vegetarian recipes?
Dal tadka, chana masala, palak paneer, and aloo gobi are hearty vegetarian staples that come together quickly.